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Technology companies are making more environmentally-friendly products and innovating to use more sustainable materials.
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Since its start in 2011 and its first Impossible Burger, Impossible Foods has gone through more than 100 different iterations of its product, fine-tuning recipes to create a perfect patty that challenges plant-based anxiety and satisfies even the burger lover.
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CES Success Story
Impossible Foods debuted the Impossible Burger 2.0 at CES, gaining unprecedented media coverage for their company.
Parts of the world are facing the unimaginable – catastrophic water shortages that could have dire effects on their populations. Panelists explore how technology is being harnessed to assist in these situations that can provide global lessons.
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